A quick and easy 10-minute BBQ chicken tortilla pizza recipe, perfect for a fast and delicious meal. This recipe uses an almond flour tortilla, BBQ sauce, mozzarella, BBQ chicken, spinach, ranch dressing, and red chili flakes.
1. Spray your pan and tortilla with avocado oil.
2. Cook the tortilla over medium/high heat for about a minute on each side or until golden brown and crispy.
3. Coat your cooked tortilla in BBQ sauce.
4. Top with shredded mozzarella cheese.
5. Add leftover BBQ chicken and chopped spinach.
6. Broil until the cheese melts (2-4 minutes).
7. Top with ranch dressing and red chili flakes.