Burrata & Prosciutto Crostinis

Name: Burrata & Prosciutto Crostinis
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 1 baugette; Olive oil; 4 oz prosciutto; 6 oz burrata; 1 cup arugula; 1/2 lemon, juiced; Balsamic glaze; Truffle salt or regular flakey salt; Black pepper

30 mins prepServes 2

I make these Burrata & Prosciutto Crostinis year round because they’re just so perfect and come together in no time at all. And who doesn’t love burrata???

2 servings

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Instructions

Instructions:
Cut your baguette into slices and brush with olive oil. Bake at 350 for about 8-10 minutes.
Spread your burrata on top then add arugula tossed in some lemon juice and olive oil.
Add some prosciutto on the side on top with olive oil, balsamic glaze, salt, and freshly cracked black pepper.

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Burrata & Prosciutto Crostinis

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