Carissa Stanton

BLOG INSTAGRAM TIKTOK

Terms Of ServicePrivacy Policy

Powered by Jupiter

Chop Salad with Sherry Dressing | Carissa Stanton

Chop Salad with Sherry Dressing

Chop Salad with Sherry Dressing

20 mins prepServes 4

This Chop Salad is described as perfection: herby, zingy, crunchy, and briny. The versatile sherry dressing is highly recommended to be made in a larger batch to have on hand for future salads.

4 servings

What you need

nutritional yeast

1 oz nutritional yeast

kalamata olive

½ cup kalamata olive

mixed greens

5 cup mixed greens

whole grain mustard

1 tbsp whole grain mustard

garbanzo beans

1 can garbanzo beans

fresh dill

⅓ cup fresh dill

black pepper

¼ tsp black pepper

cooked chicken breast

1 cooked chicken breast

extra-virgin olive oil

⅓ cup extra-virgin olive oil

fontina cheese

3 oz fontina cheese

kosher salt

½ tsp kosher salt

cucumber

fresh basil leaves

⅓ cup fresh basil leaves

sherry vinegar

3 tbsp sherry vinegar

heirloom tomato

1 heirloom tomato

garlic clove

1 clove garlic clove

Checkout experience

Shop ingredients

Instructions

First, make the dressing. Whisk together all the dressing ingredients except the olive oil. Slowly drizzle in the oil while continuing to whisk until fully combined. Set aside. In a large bowl, add all the salad ingredients and drizzle the dressing on top. Toss and top with a sprinkle of nutritional yeast to serve.

View original recipe

More recipes

Pumpkin Banana Bread

Slow Cooker Salsa Chicken

Slow Cooker Salsa Chicken for Taco Night

One-Pot Protein-Packed Beef & White Cheddar Mac & Cheese

Slow Cooker Pumpkin Chili

Easy Slow Cooker Salsa Chicken (Taco Night)

Easy Slow Cooker Salsa Chicken Tacos

Slow Cooker Saucy Miso Beef Bowls

One-Pot Hidden Veggie Spaghetti

Banana Bread Iced Latte

One Pot Creamy Tomato Pasta

One-Pot Beef Mac & Cheese (Goodles Hack)