This easy-to-make Cinnamon Toast Crunch Latte recreates the popular drink, combining oat milk infused with cereal, espresso, and ice for a unique coffee experience that tastes like the perfect blend of cereal and coffee.
Blend oat milk and cereal on high for 30 seconds. Brew 2 espresso shots over ice and top with your cereal milk and some fresh cereal for snacking. Makes enough milk for 4 lattes. Enjoy!!
