HOLY FUDGE. These are legit the best brownies I’ve ever had. You absolutely without a doubt HAVE TO make them this weekend. Made with Cacao Powder and Reishi Mushrooms, they not only taste amazing but are SO good for your body.
Start by preheating your oven to 350 degrees. Combine wet ingredients (2 eggs, 1/4 cup maple syrup, 1/4 cup coconut sugar, 1 tbsp almond milk, 1 cup almond butter) in one bowl. In a separate bowl, combine dry ingredients (1 tbsp almond flour, 2 scoops FurtherFood chocolate collagen (or 3 tbsp cacao powder), 1 tsp baking soda and 1/4 tsp salt). Combine the two mixtures, add some chocolate chunks and pour into a well-greased baking pan. Bake for 20ish minutes and be careful not to over bake it! You want them moist and gooey!