Ground Turkey Taco Bowls

First make the taco sauce by whisking together all ingredients in a small bowl. Option to add water a tablespoon at a time to thin it out. Refrigerate until ready to serve.

Heat the oil a large skillet over medium heat. Add the onion and stir for about 3 minutes. Add the turkey and break it up with a meat masher or wooden spoon until browned. Add the taco seasoning and finish cooking according to the package.

Assemble your bowls as shown and enjoy!