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Healthy Cali'flour Pizza | Carissa Stanton

Healthy Cali'flour Pizza

Healthy Cali'flour Pizza

10 mins prepServes 1

A new favorite healthy meal featuring an entire pizza for under 450 calories, using Cali'flour foods pizza crusts, topped with fresh ingredients like baby arugula, cherry tomatoes, and avocado.

1 servings

What you need

parmesan cheese

1 oz parmesan cheese

olive oil

1 fl oz olive oil

pizza sauce

1 cup pizza sauce

lemon juice

1 fl oz lemon juice

baby arugula

1 bunch baby arugula

avocado

red chili flakes

1 tsp red chili flakes

fresh basil

1 bunch fresh basil

cherry tomato

1 cherry tomato

prepared pizza crust

1 prepared pizza crust

mozzarella cheese

½ cup mozzarella cheese

Checkout experience

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Instructions

1. Bake the Original Italian Cali’flour pizza crust according to package directions.
2. Once baked, top the crust with pizza sauce, a light sprinkle of mozzarella cheese (about 1/2 cup), and some fresh basil.
3. Broil for 5 minutes, or a little longer than recommended for extra crispy/lightly burnt results.
4. While the pizza is broiling, prepare the arugula topping: toss baby arugula in some lemon juice, high quality olive oil, and a sprinkle of parmesan cheese.
5. Once the pizza is out of the broiler, top it with the dressed baby arugula, halved cherry tomatoes, and some avocado.
6. Finish by loading up on red chili flakes for an added kick.

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