Healthy Sourdough and Yogurt Breakfast Combo

Toast the whole wheat sourdough to your desired crispness. While the toast is warm, slice the avocado and spread it generously over the sourdough. Sprinkle with everything but the bagel seasoning. In a separate bowl, combine the vanilla yogurt, sliced nectarines, coconut granola, a dollop of honey cinnamon peanut butter, a drizzle of Manuka honey, and a generous sprinkle of cinnamon. Serve the toast and yogurt bowl together for a delicious and complete breakfast.