Hearty Trader Joe's Sweet Potato & Chicken Sausage Pasta
10 mins prepServes 4
One of the best @traderjoes Sunday meals I’ve made in a while. It's hearty, packed with veggies, and seriously hits the spot. It’s nearly impossible to mess up for all you beginner chefs out there too!!!
Sauté an entire container of Trader Joe’s sweet potato ribbons in avocado or olive oil over medium heat for about 10-15 minutes, or until they are soft and crispy. While the sweet potatoes are cooking, cook 1/2-3/4 cups of your favorite pasta (adding pasta is optional). Once sweet potatoes are about done, add in about 3 chopped sweet mini bell peppers, 2 Italian chicken sausages, and chopped broccoli. Season with salt, pepper, garlic powder and oregano. Once veggies are soft, add in your favorite red sauce (ensure it's low in sugar). Add in cooked pasta and combine. Top with red chili flakes and a little Parmesan cheese.
