Honey Aleppo Chicken Pita

Marinate your chicken in enough sauce to fully coat each piece of chicken for 1-24 hours. In a hot pan over medium heat, add enough avocado oil to generously coat the pan. Once the pan and oil is hot, add your chicken. Cook for 4-5 minutes each side or until cooked through (depending on the thickness of the chicken). Remove the chicken to cool for a bit before cutting. Leave the pan on without cleaning it and add your pita bread. Cook for about 1 min each side until warm and slightly crispy. Inside the pita, add your diced chicken, veggies, feta cheese and some extra sauce! Enjoy!