Lemony Garlic Kale Bucatini

Name: Lemony Garlic Kale Bucatini
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 1 lb bucatini or pasta of choice; 10 cups kale (about 2 large bunches), de-stemmed and roughly chopped; 1/4 cup olive oil; 5 cloves garlic, minced; Juice from 1 lemon; 1/4 tsp red chili flakes; 1 tsp kosher salt; 1/2 tsp pepper; 1/4 cup grated parmesan cheese

30 mins prepServes 2

When you want pasta but also need your greens… Well guess what? You can have it all. My NEW Lemony Garlic Kale Bucatini is what my personal dreams are made of.

2 servings