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Pulled Jackfruit BBQ Bowls | Carissa Stanton

Pulled Jackfruit BBQ Bowls

Pulled Jackfruit BBQ Bowls

15 mins prepServes 2

These Pulled Jackfruit BBQ Bowls offer a hearty, meatless meal. The jackfruit absorbs the flavor of the BBQ sauce, making it a delicious and easy alternative to pulled meat.

2 servings

What you need

black beans

brown rice

1 cup brown rice

tortilla chips

1 tortilla chips

romaine lettuce

1 head romaine lettuce

corn

cilantro

1 bunch cilantro

green onion

1 bunch green onion

ranch dressing

1 ranch dressing

monterey jack

1 oz monterey jack

bbq sauce

1 fl oz bbq sauce

jackfruit

1 can jackfruit

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Instructions

Heat a pan over medium heat. Drain your jackfruit and dry it off. Add to your pan and add in BBQ sauce. You can use a masher, fork or wooden spoon to break up the jackfruit until it looks like pulled meat! Assemble your bowls with brown rice, romaine lettuce, black beans, corn, shredded Monterey Jack cheese, tortilla chips, green onion, cilantro, and extra BBQ sauce and ranch. Enjoy!

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