Shrimp "Le Bowl"

Generously season your shrimp. Heat a skillet over medium heat. Once hot, add a drizzle of oil then add your shrimp. Cook for 2-3 minutes each side. I like to add the cherry tomatoes in at the end to char a little bit! Whisk together all ingredients for the sriracha Mayo. Add water as needed for thickness (should be a dressing consistency). Layer the bowl starting with arugula, brown rice with yen remaining ingredients 😋