Sloppy Joe Stuffed Sweet Potatoes

Start by cooking your sweet potatoes. You can either pressure cook them in an Instant Pot by adding 1 cup of water and cooking for 25 minutes, or bake them at 400 degrees Fahrenheit for 45-60 minutes. While the sweet potatoes cook, sauté 1 cup of finely chopped white onion, 3 cloves of minced garlic, and 1 cup of bell pepper in 1 tablespoon of avocado oil over medium heat for about 5 minutes. Next, add 1 lb of ground turkey (or beef) and break it up with a wooden spoon, cooking until the meat is browned (approximately 7 minutes). Stir in 2 tablespoons of tomato paste, 2 tablespoons of yellow mustard, 1 teaspoon of chili powder, 1 teaspoon of red chili flakes, 1 teaspoon of cumin, 1 teaspoon of salt, and 1 teaspoon of pepper until well combined. Add 1/4 cup of coconut aminos and continue to sauté until the liquid has reduced. Once the sweet potatoes are cooked, add the sloppy joe mixture to them. Finally, top with guacamole and green onion. (If not doing Whole30, Greek yogurt is an optional topping).