Snickers Date Bark

Name: Snickers Date Bark
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 10
Cuisine: American
Ingredients: 30 piece small fresh mejdool dates, pits removed and sliced open; 0.5 cup peanut butter; 0.5 cup crushed roasted peanuts; 0.5 cup chocolate chips; 1 tsp coconut oil; Flakey sea salt

15 mins prepServes 10

Why make one stuffed date when you can make Snickers Date Bark?! This viral trend is one I can definitely get behind because your girl LOVES a stuffed date. I made these snickers-style, but you can really use whatever you have on hand. I listed measurements, but feel free to just use your heart! Have fun with it.

10 servings

Checkout experience

Shop ingredients

Instructions

Cover a baking pan with parchment paper. Arrange the dates so they are slightly overlapping. Cover with another layer of parchment paper (to prevent sticking) and smash the dates so they mold together.

Melt the chocolate and coconut oil together by microwaving at 50% power for 30 second increments, stirring in between, until melted.

Spread on the peanut butter, sprinkle the crushed peanuts, drizzle the chocolate and top with flakey sea salt.

Freeze for at least 1 hour, break apart and serve! Store in the freezer.

View original recipe

Snickers Date Bark

What you need

Instructions

More recipes

Pumpkin Banana Bread

Slow Cooker Salsa Chicken

Slow Cooker Salsa Chicken for Taco Night

One-Pot Protein-Packed Beef & White Cheddar Mac & Cheese

Slow Cooker Pumpkin Chili

Easy Slow Cooker Salsa Chicken (Taco Night)

Easy Slow Cooker Salsa Chicken Tacos

Slow Cooker Saucy Miso Beef Bowls

One-Pot Hidden Veggie Spaghetti

Banana Bread Iced Latte

One Pot Creamy Tomato Pasta

One-Pot Beef Mac & Cheese (Goodles Hack)