So filling & delicious I promise you won’t be missing the meat 🙃 Here’s the recipe! Feel free to use regular potatoes, skip or add anything in the mixture, make it dairy free, etc. Have fun with it!!!
Preheat oven to 350 degrees.
Although these are called “twice baked” I always steam my sweet potatoes in the microwave as opposed to baking because it’s WAY faster! Poke some holes in your potatoes with a knife or fork then microwave on a plate for 5 minutes each side or until soft.
Let cool then scoop out the insides and place in a medium sized bowl. Combine with the chiles, Greek yogurt, black beans, corn, green onion, lime juice and spices.
Spoon the mixture back into your sweet potato skins and top with shredded cheese.
Bake for about 15 minutes or until cheese is melted. Top with cilantro and hot sauce! Makes 3-4 servings.
